RINGEL Exzellent Kitchen Knife, 200 mm

RIGNEL knives of Exzellent series are well-balanced knives featured by regular shape, one-piece casting body and TPR-coated handle.

KNIFE BLADE MADE OF STAINLESS STEEL
Knife blade is made of martensitic stainless steel (AISI 420) appreciated for its high strength and resistance to corrosion. Increased carbon content ensures optimal hardness value, 53 Rockwell.

ONE-PIECE CASTING BODY
One-piece casting body of Exzellent knifes ensures long-term and reliable use of these products at your kitchen.

TPR-COATED HANDLE
Thermoplastic rubber (TRP) put over the knife handle, ensures non-slip effect even in wet hands. Pleasant touch whole cutting the products and easy cleaning from dirt are additional bonuses of use of the Exzellent knifes.

Kitchen (chef) knife
The largest knife at the kitchen. Massive handle and large solid blade make the kitchen knife an ideal choice for cabbage chopping, fish and wildfowl cutting, and for other cooking works requiring to hold properly the heavy knife with correct grinding.